The Country Inn Offers

Award Winning
Local Food in a relaxing atmosphere

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Choose a Menu

Nibbles

  • Picante Green Olives

    £3.20v

To Start

  • Soup of the Day

    £5.95

    Gluten Free Bread

  • Garlic Scented Wild Mushrooms,

    £6.50 v

    Smoked Crème Fraiche & Sherry Caramel

  • Smooth Chicken Liver Pate

    £6.75

    Burnt Orange Gel, Toasted Gluten Free Bread & Seasonal Chutney

  • Pressing of Shropshire Farmed Chicken,

    £6.95

    Pork Cheek & Young Leek, Textures of Sweetcorn

Salads

Served as a Starter or Main

  • Goats Cheese Salad

    £6.95 / £12.95 v

    Toasted Walnuts, Pear, Celery & Granny Smith Apple, Honey & Walnut Dressing

Sandwiches

Served on Gluten Free Bread with Root Vegetable Crisps (available until 5pm)

  • Hot Roast Meat of the Day

    £6.95

    (Available 12-2)

  • Maple Roasted Ham

    £6.95

    with Tomato & Wholegrain Mustard

  • Free Range Egg Mayonnaise

    £6.50v

    With chives

  • Line Caught Tuna

    £6.95

    Mayonnaise, Cucumber

  • Slow Roasted Topside of Beef

    £6.95

    Watercress & Caramelised Onion

Mains

  • Shropshire Farmed Chicken Supreme,

    £13.95

    Mushroom & Pancetta Ragout, Stilton Sauce

  • Tandoori Chicken off the Bone

    £14.95

    Fragrant Rice

  • Tempura Battered Fish

    £13.50

    Fries, Tar Tar Sauce, Lemon & Mushy Peas

  • Hay Smoked Loin of Staffordshire Lamb,

    £19.75

    Beetroot, Pickled red Cabbage & Shepherd’s Pie
     (not available Sundays)

  • Market Fish of the Day

    £market price

    See our Specials Menu for details & Check to see if dish is suitable

  • Moroccan Chick Pea Curry,

    £12.50 v

    Kidney Bean Rissoles, Fragrant Rice  (Suitable for Vegans)

Roast

Monday – Friday 12 – 2
(Bank Holiday Mondays 12-3)
Saturday 12 – 2  &  6 – 8.30
Sunday All Day 12 – 8.30

  • Carvery Roast

    Served with a selection of fresh market vegetables, potatoes and all the trimmings & Gluten free Gravy

    • Small

      £7.25

    • Regular

      £11.95

    • Go Large

      £15.95

    • Vegetables Only

      £8.75v

Char Grill

  • 10 oz Rib Eye Steak

    £18.50

    Aged for 35 Days, Served with Fries, Field Mushroom & Herb Roasted Tomato

  • 8 oz Sirloin Steak

    £17.50

    Aged for 35 Days, Served with Fries, Field Mushroom & Herb Roasted Tomato

  • Extra Items

    • Peppercorn Sauce

      £2.50

    • Bearnaise Sauce

      £2.50

    • Garlic Butter

      £1.50

    • 2 Duck Eggs

      £2.50

  • Grilled Gammon Steak

    £14.50

    Rum Infused Pineapple, Fried Duck Egg, Fries

Sides

  • Fries

    £3.75

  • Beer Battered Onion Rings

    £3.50

  • Truffle Mash

    £3.99

  • Salad Bowl

    £3.50

  • Cabbage & Bacon

    £3.50

To Finish

  • Chocolate Orange Mousse Cake

    £5.75

  • Raspberry Frangipane Tart

    £5.75

  • Meringue

    £5.75

    Seasonal Fruits, Sweet Chantilly

  • Citrus Crème Brulee,

    £5.95

    Blood Orange Sorbet

  • Selection of British Cheeses

    £6.75

    Quickes Mature Cheddar, Bosworth Ash Goats Cheese & Isle of Wight Blue served with Gluten Free Accompaniments

On Ordering Please Ensure You Quote Gluten Free

It's so easy to

Book a Table with us

Just simply use our booking application to book a table in our Country Inn.

For tables greater than 9, afternoon tea, theme nights & Christmas bookings, please call direct on 01538 300 296.

Please note dogs are only allowed in our pub area, to which we don’t take bookings – Just turn up.

 

For Parties over 10 we ask that you pre-order food in advance of 48 hours of booking. If Gluten free meal is required, please state on order.

Download PDF Pre-Order Form