The Country Inn Offers

Award Winning
Local Food in a relaxing atmosphere

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Choose a Menu

Nibbles

  • Grilled Flatbread

    £4.75v

    with Garlic Butter or Basil & Pinenut Pesto

  • Salt Beef, Potato & Fried Onion Croquette

    £3.75

    with Sriracha Mayo & Pickled Red Cabbage

  • Picante Green Olives

    £2.95v

  • Goats Cheese Rarebit

    £3.75 v

    on Sourdough

To Start

  • Soup of the Day

    £5.75

    House Baked Bread

  • Asparagus,

    £5.95 v

    Slow Cooked Egg, Seaweed Crumb & Hazelnut

  • Smooth Duck Liver Pate

    £6.50

    Marmalade Roasted Shallot, Toasted Brioche

  • Prawn & Crayfish Cocktail,

    £6.95

    Buttered Granary Bread, Avocado & Lime

  • Pressed Terrine of Free-Range Chicken & Ham Hock,

    £6.95

    Port Jam & Spring Vegetables

  • Poached Native Scallop,

    £6.95

    White Asparagus, Pickled Shimeji Mushroom & Puffed Rice

Salads

Served as a Starter or Main

  • Chicken Caesar Salad

    £6.50 / £12.50

  • Spring Salad of Rocket, Avocado, Edamame Beans,

    £5.95 / £11.75 v

    Sun Blushed Tomatoes, Pecorino, Peas & Wild Garlic

Sandwiches

Served on Granary Bread with Root Vegetable Crisps (available until 5pm)

  • Hot Roast Meat of the Day

    £6.95

    (Available 12-2)

  • Maple Roasted Ham

    £6.70

    with Tomato & Wholegrain Mustard

  • Free Range Egg Mayonnaise

    £6.20v

    With chives

  • Line Caught Tuna

    £6.55

    Mayonnaise, Cucumber

  • Slow Roasted Topside of Beef

    £6.75

    Watercress & Caramelised Onion

Childrens Menu

  • Childrens Carvery

    (available during Carvery opening times)
    served with a selection of fresh market vegetables, potatoes and all the trimmings from the buffet.

    • Child’s Size Carvery Roast Meat

      £6.50

    • Childs Vegetarian Sausage

      £5.50

    • Child’s Plate of Veg Only

      £3.50

  • Pork Sausage, Mash Potato & Gravy

    £5.50

  • Chicken Goujons, Chips & Beans or Peas

    £5.50

  • Mini Battered Fish & Chips

    £6.50

  • Beef Burger, Brioche Bun & Chips

    £5.50

  • Spaghetti Bolognaise, Basil & Parmesan

    £5.50

For the Under 3’s
For the under 3s, we can provide a small bowl at the Carvery, if requested, so they can share their parents meal. Our Carvery team will be happy to help you.

Mains

  • Longhorn Steak & Ale Pie

    £12.00

    Buttered Spring Greens, Triple Cooked Chips

  • Classic Lasagne

    £11.95

    Triple Cooked Chips & House Salad

  • Local Craft Beer Battered Fish

    £12.95

    Triple Cooked Chips , Tar Tar Sauce, Lemon & Mushy Peas

  • Tandoori Chicken off the Bone

    £14.50

    Fragrant Rice, Garlic Flat Bread

  • Traditional Fish Pie

    £15.00

    Buttered Spring Greens

  • Fillet of Staffordshire Pork

    £16.95

    Juniper, Malted Pork Cheek & Sprouting Broccoli

  • Cumbrian Farmed Chicken

    £16.95

    English Asparagus, Confit of its Leg & Glace

  • Market Fish of the Day

    £market price

    See our Specials Menu for details

  • Provencal Vegetable Lasagne

    £11.95 v

    Mozzarella, Triple Cooked Chips & House Salad (Vegan Option Available)

  • Char Grilled Cauliflower Chaat Masala Steak

    £11.95 v

    Coriander & Almond Pesto, Natural Yoghurt& Triple Cooked Chips (Vegan Option Available)

Roast

Monday – Friday 12 – 2
(Bank Holiday Mondays 12-3)
Saturday 12 – 2  &  6 – 8.30
Sunday All Day 12 – 8.30

  • Carvery Roast

    Served with a selection of fresh market vegetables, potatoes and all the trimmings
    (Gluten free Gravy available on Request)

    • Small

      £6.95

    • Regular

      £11.50

    • Go Large

      £15.50

    • Vegetables Only

      £8.25v

  • Vegetarian Sausages

    £10.95 v

    Seasonal Selection of Vegetables, Yorkshire Pudding & Veggie Gravy

Char Grill

  • 10 oz Rib Eye Steak

    £17.95

    Aged for 35 Days, Served with Triple cooked Chips, Field Mushroom & Herb Roasted Tomato

  • 8 oz Sirloin Steak

    £16.95

    Aged for 35 Days, Served with Triple cooked Chips, Field Mushroom & Herb Roasted Tomato

  • Extra Items

    • Peppercorn Sauce

      £2.50

    • Stilton Sauce

      £2.50

    • Garlic Butter

      £1.50

    • 2 Duck Eggs

      £2.50

  • Grilled Gammon Steak

    £13.95

    Rum Infused Pineapple, Fried Duck Egg, Triple Cooked Chips

  • Classic Burger

    £11.50

    Glazed Smoked Apple Wood Cheese, Crispy Bacon

  • Goats Cheese Glazed Longhorn Beef Burger

    £11.95

    Tomato & Sweet Chilli Jam

  • Butternut Squash & Quinoa Burger

    £11.50v

    Citrus Mayonnaise

All served in a Glazed Brioche Bun with Lettuce, Tomato, Gherkin & Triple Cooked Chips.

Sides

  • Hand Cut Chips

    £3.50

  • Beer Battered Onion Rings

    £3.20

  • Buttered Mash

    £3.20

  • Salad Bowl

    £3.20

  • Buttered Greens

    £3.20

  • Garlic Flat Bread

    £4.75

To Finish

  • Our Famous Syrup Sponge

    £5.50

    & Birds Custard

  • Mango & Passion Fruit Cheese Cake

    £5.75

    Passion Fruit Sorbet

  • Bitter Chocolate Pave

    £5.75

    Iced Yoghurt & Salted Caramel

  • Citrus Curd Meringue

    £5.75

    Lemon Sponge & white Chocolate Ice Cream

  • Clotted Cream & Stem Ginger Parfait

    £5.75

    Forced Yorkshire Rhubarb & Pistachio

  • Traditional Bakewell Pudding from “The Bakewell Bakery,”

    £6.95

    Vanilla Ice Cream

  • Selection of British Cheeses

    £6.45

    Smoked Lincolnshire Poacher, Harrogate Blue & Bosworth Ash
    served with Classic Accompaniments

  • Movenpick Ice-cream

    Vanilla, Chocolate, Strawberry, Carmelita or Mint Chocolate

    • 2 Scoop

      £3.75

    • 3 Scoop

      £4.95

Gluten Free Desserts Available

It's so easy to

Book a Table with us

Just simply use our booking application to book a table in our Country Inn.

For tables greater than eight, afternoon tea, theme nights & Christmas bookings, please call direct on 01538 300 296.

MOTHERS DAY (Sunday, 31st March) – bookings can not be made via the online booking application, please call direct on 01538 300296

For Parties over 10 we ask that you pre-order food in advance of 48 hours of booking

Download PDF Pre-Order Form